(814) 938-2962

Dinner Menu

    • Starters

    • French Onion Soup

      4.95

      Freshly made beef base onion soup with tender onions, topped with multigrain croutons and provolone cheese. Broiled.

    • Mozzarella Wedges

      5.95

      Lightly breaded and fried. Served over our marinara sauce and dusted with romano and shaved parmesan.

    • Chicken Scampi Tenders

      6.95

      Boneless chicken breast, lightly breaded and deep fried. Tossed with our homemade butter & garlic sauce.

    • Bacon Wrapped Scallops

      6.95

      Fresh, sweet sea scallops rolled with applewood smoked bacon, deep fried and seasoned.

    • Asiago Cheese & Artichoke Dip

      8.95

      Topped with diced roma tomatoes & served warm with tortilla chips.

    • Mussels Fra’ Diablo

      8.75

      One dozen mussels sautéed in olive oil, garlic, red pepper and marinara sauce. (A little spicy)

    • Buffalo Shrimp

      6.95

      Gulf shrimp sautéed with fresh chopped garlic, spices and cayenne pepper sauce.

    • Bruschetta

      6.95

      Grilled Italian bread topped with our special blend of pesto, diced roma tomatoes and mozzarella & provolone cheese. Broiled.

    • Asian Dumplings

      6.95

      Handmade potstickers filled with pork, celery, cabbage and water chestnuts. Deep fried and drizzled with our apricot glaze.

    • Zucchini Strips

      5.95

      Lightly battered and deep fried. Dusted with parmesan and romano cheese. Served with our marinara sauce.

    • Chicken

      Chicken entrees are served with a tossed garden salad, applesauce or coleslaw and fresh baked bread.

    • Italian Crumbed Chicken

      14.95

      Boneless chicken breast, hand breaded with homemade Italian bread crumbs and parmesan cheese. Topped with mozzarella & provolone. Served with pasta marinara.

    • Chicken Parmigiana

      13.95

      Boneless breast of chicken sauteed with our marinara sauce and topped with mozzarella & provolone cheese. Served with vermicelli.

    • Chicken Oscar

      15.95

      Boneless breast of chicken sautéed and topped with true crab meat, asparagus and béarnaise sauce. Served with rice pilaf, baked potato, pasta, garlic mashed, vegetables or fries.

    • Chicken & Broccoli Alfredo

      15.50

      Tender chicken breast sautéed with fresh chopped garlic and tossed with steamed broccoli in our creamy alfredo sauce. Served over fettuccini. (Shrimp may be added for 1.00 each)

    • Chicken Scampi

      14.75

      Boneless chicken breast sauteed with our homemade scampi sauce. Tossed with steamed broccoli florets, penne pasta and parmesan & romano cheese.

    • Chicken Marsala

      14.75

       

       

       

       

      Boneless breast of chicken sautéed with basil, sliced mushrooms and demi-glaze. Finished with Marsala wine. Served with rice pilaf, baked potato, pasta, garlic mashed, vegetables or fries.

    • Veal & Pork

      All Veal, Pork & Steak entrees served with your choice of rice pilaf, baked potato, french fries, steamed vegetables, red skin garlic mashed potatoes or pasta.

    • Veal Parmigiana

      16.95

      True veal cutlet sautéed and topped with marinara sauce and imported mozzarella & provolone cheese. Served with vermicelli.

    • Veal Oscar

      16.95

      True veal cutlet sautéed and topped with fresh crabmeat, asparagus and béarnaise sauce.

    • Ham Steak

      11.75

      Locally raised, char-broiled, hickory smoked ham steak, honey glazed and served with a grilled pineapple slice.

    • Veal Marsala

      16.95

      True veal cutlet sautéed with fresh basil, sliced mushrooms, demi-glaze and fresh chopped garlic. Finished with Marsala wine.

    • Steaks

      All steak entrees are served with a fresh tossed garden salad, applesauce or coleslaw and fresh baked Italian bread. All food is prepared to each individual order, which may require a little extra time. Our steaks are char-broiled to your liking: Rare: Red with a cool center Medium-Rare: Red with a warm center Medium: Pink with a hot center Medium-Well: Cooked throughout Well: Cooked and very dry We will not be responsible for well done steaks. All steaks are topped with sautéed onions.

    • Filet Mignon

      24.75

      USDA Choice Beef

    • Delmonico Steak

      21.95

      USDA Choice Beef

    • New York Strip Steak

      21.95

      USDA Choice Beef

    • Add On: Our Walnut Dry Bleu Cheese Compote

      2.75
    • Add On : Sautéed Mushrooms

      2.75
    • Add On: Make it an Oscar

      4.75

      True lump crab meat,asparagus & béarnaise sauce

    • Salads

      Dressings: Balsamic, Oil & Vinegar, House Italian, Blue Cheese, Ranch, Louisiana Bacon & Fat Free French.

    • Atlantic Salmon Salad

      15.75

      Fresh fillet, grilled and topped with our brown sugar glaze & roasted pistachios. Served over a bed of fresh greens with mixed vegetables and french fries.

    • Buffalo Chicken Salad

      9.75

      Grilled boneless chicken breast, basted with our mild buffalo sauce, sliced on a bed of fresh greens, vegetables, french fries and cheese.

    • Seafood Scampi Salad

      14.95

      Gulf shrimp, sea scallops, crab meat & mussels sautéed with our homemade butter & garlic scampi sauce.

    • Mary’s House Chicken Salad

      8.95

      Grilled boneless chicken breast, marinated with our House Italian dressing. Grilled and sliced on a bed of fresh greens, vegetables, french fries and cheese.

    • Grilled Veggie Salad

      8.95

      Mushrooms, onions and fresh red, green & yellow peppers sautéed with fresh chopped garlic and a hint of balsamic vinegar.

    • Raspberry Chicken Salad

      8.95

      Boneless chicken breast marinated with our raspberry vinaigrette, grilled and sliced on a bed of fresh greens, vegetables, french fries and cheese. (Only 500 Calories!)

    • Italian

    • Four-Cheese Lasagna

      9.75

      (Weezie’s own homemade) Loaded with mozzarella, provolone, ricotta and parmesan. Baked with our marinara sauce.

    • Venetian Fettuccini with Mushrooms

      13.95

      Fresh cooked fettuccini tossed with sliced sauteed mushrooms in our famous homemade roasted red pepper alfredo sauce.

    • Pasta Your Choice

      8.95

      Vermicelli, Penne, Cavatappi or Fettuccini: With Marinara sauce
      With Meat sauce 9.95
      Add: Grilled Chicken or Shrimp 4.95

    • Stuffed Eggplant

      13.95

      Eggplant rollatini, filled with ricotta, mozzarella & provolone cheese and baked with our marinara sauce. Served with pasta marinara and a homemade meatball.

    • The Sicilian Trio

      16.95

      A large platter filled with your Italian favorites! Our Italian Crumbed Chicken Breast, Four-Cheese Lasagna & Pasta Marinara.
      (Substitute Pasta Alfredo for 1.00)

    • Add Ons

      Homemade Meatballs for 1.25 each or
      Hot Italian Sausage for 2.50 each.

    • Seafood

      Seafood entrees are served with a fresh tossed garden salad, applesauce or coleslaw and fresh baked bread. All of our fried seafood is hand breaded fresh to order and fried in Canola oil, which is low in saturated fat, contains no cholesterol and no unhealthy trans fats. All food is prepared to each individual order, which may require a little extra time.

    • Blackened Cajun Catfish

      16.75

      Fresh half-pound fillet, blackened and topped with creamy cajun sauce. Served with your choice of rice pilaf, baked potato, fries, vegetables, garlic mashed potatoes or pasta.

    • Pistachio Glazed Salmon

      21.95

      Fresh Atlantic fillet, grilled and drizzled with our brown sugar glaze and roasted pistachios. Served with rice pilaf and steamed broccoli florets.

    • Stuffed Tilapia

      16.75

      Fresh fillet topped with our delicate crab mixture and broiled. Served with your choice of rice pilaf, baked potato, french fries, steamed vegetables, garlic mashed potatoes or pasta.

    • Fruits of the Sea

      22.95

      Gulf shrimp, sweet sea scallops, true crab meat and mussels, sautéed and tossed with fettuccini in our lobster cream sauce.

    • Fresh Fried Whitefish

      9.95

      Three fresh whitefish fillets, lightly breaded. Served with hushpuppies and french fries.

    • Broiled Tilapia

      12.75

      Fresh half-pound fillet broiled with lemon butter. Served with your choice of rice pilaf, baked potato, french fries, steamed vegetables, garlic mashed potatoes or pasta.

    • Baked Maryland Crab Cakes

      16.95

      A delicate mixture of true crab and seasonings, baked to perfection. Served with your choice of rice pilaf, baked potato, french fries, steamed vegetables, garlic mashed potatoes or pasta.

    • Fresh Fried Scallops

      15.95

      Sweet sea scallops, lightly breaded. Served with hushpuppies and french fries.

    • Fresh Fried Shrimp

      13.50

      Large gulf shrimp, lightly breaded. Served with hushpuppies and french fries.

    • Seafood Platter

      16.50

      A hearty sampling of all our fried seafood…Shrimp, Scallops and Whitefish! Served with hushpuppies and french fries.

    • Fried Seafood may be broiled upon request.

      1.00
    • Beverages

    • Bottomless Fresh Brewed Iced Tea

      1.99

      Unsweetened or Sweetened

    • Flavored Hot Teas

      1.95

      Ask your server to see our tea chest filled with gourmet flavored teas!

    • San Pellegrino (IMPORTED)

      1.95

      Limonata ~ Italian Sparkling Lemon Beverage
      Aranciata ~ Sparkling Orange Beverage

    • Our Own Blend of Coffee

      1.95
    • Hot Tea

      1.75
    • Dasani Bottled Water

      1.50
    • Bottomless Soft Drinks

      1.99

      Mary’s has your favorite Coca-Cola soft drinks

    • I.B.C. Bottled Sodas

      1.75

      Cream Soda or Black Cherry Soda

    • Perrier Sparkling Water

      1.95
    • Orange Tang

      1.75

      Mary's Favorite!

Take-Out/Catering/Delivery:

Breakfast, Lunch & Dinner 7 Days a week! Call 814-938-2962

17080 Route 36 South Punxsutawney, PA 15767